BEACH HAUS

Tuesday, May 10, 2011

Saturday 30th April

Saturday nights at Beach Haus are heating up as we approach the cooler months. Our party kids find shelter from the cold on the dance floor - it doesn't rain inside

x The Beach Haus Team

Lara Milenko, guest and club host Simon Hancock

DJ Zero Cool

Ryan Lisson and Josh Reynolds

Oliver Benz

Vanessa Milde and Avril Alexander

Wednesday, May 4, 2011

The most talked about Friday night in Sydney celebrated it's one year of birth of April 16th, 2011. Staff dressed in shirt and black bow ties for the occasion, as the cocktails flowed and conversation carried into the early hours. Among some dance floor antic, naturally.

HAPPY BIRTHDAY BOW CLUB!

x The Beach Haus Team

End of Fashion Week

WAREHAUS SNAPS

For one weekend only, Beach Haus went WAREHAUS with two consecutive nights of hard out beats and the crowd seizing the opportunity to let their hair down. We covered all basis, with Friday night being dedicated to all things Hip Hop, and Saturday night spent on the party shores of Ibiza.

Studded leather lounges replaced our usual decor, whilst the DJ was raised high above the crowd on a stage commanding the room as they burnt the decks.

x The Beach Haus Team

Tuesday, April 19, 2011

EASTER LONG WEEKEND

Beach Haus will be open for trading Thursday, Saturday, Sunday and Monday nights for the Easter Long weekend. Come and sample our new Noix De Coco coconut cocktail, and let's all hunt down that Easter Bunny together...

x The Beach Haus Team

PRESS

Beach Haus 1st Birthday

Beach Haus celebrated its 1st Birthday on Wednesday the 6th of April, 2011. Local celebrities joined superstar DJs on the decks as the finest of the Sydney social set gathered to mark one year of success and style.

We captured moments throughout the evening as our VIP guests sipped on delicious cocktails and hit the dance floor into the early hours.

One year on and still going strong - Beach Haus would like to thank our sponsors Le Coq Sportif, Russian Standard Vodka and Boca Lupo. Also to thank? You, of course. Without the support of our loyal guests, and the ambiance that you bring to the venue, none of the last year would have been possible.